Enjoy this cold, decadent summer treat, courtesy of Torani! This recipe, created by Kate Bowler of @domestikateblog combines chocolate ice cream, coffee and Torani’s Chocolate Hazelnut Sauce to create a dessert that’s extra sweet after a long day!

Makes 1 Large Frappe

• 3-4 Large Scoops of Chocolate Ice Cream
• 1/4 Cup of Hazelnut Coffee, chilled
• 1/4 Cup of Whole Milk
• 3 Tbsp. Torani Chocolate Hazelnut Sauce, plus more for drizzling
• Whipped Cream, for serving

1. In a blender, combine chocolate ice cream, chilled hazelnut coffee, whole milk, and Torani Hazelnut Sauce.
2. Blend until smooth and transfer to a large glass.
3. Top the frappe with whipped cream, drizzles of more Torani Chocolate Hazelnut Sauce before serving.

Learn more at Torani.com

With two tantalizing textures and real chicken or fish as the first ingredient, cats go crazy for BLUE Bursts! Made with natural ingredients and NO corn, wheat or soy, they’re packed with wholesome goodness you’ll feel good about giving.

BlueBursts.com

Looking for a dairy-free, vegan and gluten-free snack? Try Oui Dairy Free,  delicious and creamy coconut-based dairy alternative. Now available in NEW Coconut and Pumpkin Caramel flavors!

OuiByYoplait.com

With Pillsbury™ Pepperoni Pizza Crescent Rolls, every btie will remind you of that home-baked feeling you love. Golden and buttery tasting crescents are picky eater-approved.

Find recipe inspiration at Pillsbury.com

The revolutionary FarmFresh System™ features four innovative technologies designed to minimize food waste and maximize freshness.

Bosch-Home.com/us/FreshByDesign

*As compared to a Bosch refrigerator without FarmFresh System™. Results may vary among different foods.