• 1 9-inch graham cracker crust
  • 1 8-oz. package cream cheese, softened 1 14-oz. can sweetened condensed milk
  • ¼ cup powdered sugar
  • 1 3.4-oz. box instant lemon pudding mix
  • 2 teaspoons fresh lemon zest
  • ¼ cup lemon juice, freshly squeezed
  • 1 21-oz. can LUCKY LEAF® Premium or Organic Blueberry Fruit Filling or Topping 
  1. Combine cream cheese, condensed milk and powdered sugar in a large bowl. Using an electric mixer, mix at medium speed for 1-2 minutes, until smooth. Add pudding mix, lemon zest and lemon juice; mix until well blended.
  2. Spoon about half of the LUCKY LEAF Premium Blueberry Fruit Filling evenly into bottom of graham cracker crust. Spoon lemon-filling mixture on top and spread evenly. Cover and chill for at least 1 hour.
  3. Spoon remaining LUCKY LEAF Premium Blueberry Fruit Filling on top just before serving. Garnish with fresh lemon zest if desired.

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